Crab Meat Lettuce Cups with Pacific West Salt and Pepper Squid
Seafood on Ice – Crabs
Spicy Style Chilli Crab 辣椒蟹
Crab
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!