Photos by GourmetGarden
Kaisen Tan Tan Ramen
Gascony influenced Peckish Platter for 2
Marinated Duck Breast
Paccheri con Ragú
Tortellini con Salmone ed Aneto
Ferringhi Ikan Bakar
Photos about That Little Wine Bar
Marinated Duck Breast – Succulent duck breast prepared in a rosemary, juniper berry and honey marination
Seared Scallops and cauliflower
Caille et Veau
Marinated Duck Breast
That Little Wine Bar
