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Steamed Dish
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Double Boiled Chicken Broth with Whole Abalone, Dried Scallops, Bamboo Pith and Vegetables
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生滾滑雞粥 Congee with chicken (left) and 生滾皮蛋粥 Congee with century eggs (right)
晶莹左口鱼蝦餃 Crystal dumplings filled with dried sole (har kaw)
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