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Simmered Unagi Was Served With Egg And Mushroom
Tteobokki Rice Cake And Vegetable Simmered In Red Hot Pepper Paste
Steamed cod fish with fresh lily bulbs and wolfberry is served with 15-year National Banquet Hua Tiao
Wolfberry shoots
Braised Wolfberry Shoots with Egg
Simmered Chicken with Cantonese Galangal Sauce (广陵沙姜靓糟鸡)
Photos by ChristineLeng
Interior
The unique Two Ox interior
Dark Chocolate Mousse
Special Beef Tongue
Interior
Signature Cheesy Baked Oyster
Photos about House of Tang
Interior Environment
Interior Environment
Deep Fried Yam Dumpling
Red Yeast Rice Roll with Prawns
Fried Yee Mee with Diced Prawns 虾茸干烧伊面
