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Crispy Fried Mushroom
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Photos by wackybecky
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Photos about Shook!
Steamed Escalope of Sea Bass presented on leek fondue and truffle with fire roasted tomato and kipler potatoes
Seafood Section
Latte of Lobster Masala with abalone scallop gyoza
Oven Baked Australian Beef Tenderloin
Beef Medallion
