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Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Unagi Fried Rice
Deep Fried Beancurd Roll with Shrimp 虾卷
Fried Yang Neum Chicken
Fried Softshell Crabs Po’Boy
FISH & CHIPS
Photos by lotsofcravings
Fish and Chips
Cranachan Parfait
Creme Custard
Endive Salad With Golden Fried Egg
Garlic Naan
Steamed Fish
Photos about Ah Yat Abalone Forum Restaurant
Double-boiled Fresh Milk with Coconut
BBQ Whole Suckling Pig
Salmon Yee Sang
fried cod fish
Steamed Tiger Garoupa With Superior Grade Soy Sauce And Peanut Oil And Garnished With Cilantro And Spring Onion
