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Assorted Cheeses (Comté, Brie, Reblochon and Blue Cheese) served with Walnuts and Bread
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Photos by lotsofcravings
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Chocolate Fondant
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Photos about Max! Kitchen and Wines @ iHaus, Bukit Bintang
Rosemary Braised Duck Leg and Hickory Smoked Duck Breast with Persillade Sauce and Cannellini Bean Casserole
Bread
Croustillant of Braised Rabbit Shoulder
Fried Haloumi Cheese
Interior Environment
