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Egg Tarts
Scotch Eggs & Asian Slaws
Tart
Matcha Tart
Hot Spring Egg
Egg Tarts
Photos by pamela_ybc
3 BAGS FULL
Traditional Pandan Chicken
Buffalo Mozzrella and tomatoes “caprese” in olive oil, oregano, and basil with anchovies, rocket olives, and balsamic
Pork Rib with Black Bean Sauce (豉汁蒸肉排)
Glutinous Rice with Lotus Leaf (古法糯米鸡)
Soleil
Photos about Wong Kok Char Chan Teng
Gui Lin Hot And Spicy Beef Noodles (桂林牛肉辣汤拉面)
Interior Decoration
Seafood Rice Set
Roasted Pork Ramen Soup (叉烧上汤拉面)
Wan Tan Mee
