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Appetizer – Tarte tiède de legumes, duxelle de champignons a la senteur de truffles, tomate confites, roquette sauvage et huile d’olive noir
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Steamed Rice with Yam, Assorted Preserved Meats & Chicken Sausages in Lotus Leaves
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Pan-fried Stuffed Brinjals & Radish Cake
Aloe Vera Egg Tarts
Stewed Whole Abalones with Australian Sea Cucumber & Sea Moss
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Photos about Ruyi & Lyn
Raise the Red Lantern
Summer Breeze
LEGENDARY DUO
Capsicum & Nuts Dumplings
Aloe Vera Egg Tarts
