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Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Manmaru Homemade Udon
Manmaru Homemade Udon
Deep Fried Squid 炸苏东
Deep Fried Beancurd Roll with Shrimp 虾卷
Fried Softshell Crabs Po’Boy
Photos by EatingPleasure
3 Cups Chicken
Tuak
Fried Vermicelli
Cheese Cake and Vanilla Ice-cream
Sawara Noodles
Strawberry Dessert
Photos about Ong Cheng Huat Seafood 王清发海鲜
Kitchen Area
Steamed Fish
Crispy Popiah 薄饼煎
Coconut Jelly
Fried Vermicelli
