"Meangkam" an unique appetiser with sireh leaves (betel leaves) to wrap these raw ingredients such as small dried shrimps, cut small ginger cubes, onions, lime, chilli padi, peanuts and toasted grated coconut.
Fried Tofu Cubes
Stir Fried Snake Beans with Almond Flakes and Preserved Radish
Fried Radish Cake
STIR-FRIED RADISH CAKE
Salmon Avocado Maki with abundant of shredded radish