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Stir Fried Beef Slices with Onions & Vegetables
Steamboat BBQ Buffet D’Kayangan names very familiar to the food fans in the Klang Valley. This restaurant provides awesome concept 3 methods of cooking such as steamboat + BBQ grill + Charcoal stove
Grilled Salmon
Grilled NZ Lamb Belly with Szhechuan Pepper (100g)
Grilled Caesar Salad
STIR-FRY VEGETABLES WITH MACADAMIA NUTS
Photos by PureGlutton
Steamed Live Kerai Fish with Superior Soya Sauce
Double-boiled Chinese Herbs, Dried Scallops & Fish Maw Soup
Capsicum & Nuts Dumplings
Steamed Pomfret Teochew-style
Ocean Treasures Soup with Crabmeat
Braised Sea Moss Oyster Rolls with White Jade Shell and Garden Greens
Photos about Fuzio Bar & Restaurant
GRILLED SPRING CHICKEN
Grilled vegetables
SMOKED SALMON, SWEET MELONS & CHEESE
Dessert - Mango Crisp
FUNGHI PIZZA
