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Chicken & Wild Mushroom Pasta
For Cheong Fun, enjoy various selections such as Stir-Fried Cheong Fun with Dried Shrimp Paste (RM16.00), Steamed Cheong Fun with Duck Meat Wrapped with Rice Paper (RM18.00), Steamed Cheong Fun with Scallops (RM16.00), Steamed Cheong Fun with BBQ
Shiitake mushroom stuffed with Matsuteke and shrimp paste
Braised Dried Oysters, Fatt Choy, Flower Mushrooms with Roast Pork
Stir-fried Hong Kong Kailan with Wild Mushrooms
Stuffed Piquillo Peppers with Beef
Photos by missyblurkit
Ah Fa Chinese Restaurant
a vegetarian soup. This double boiled honey locust fruit soup with matsutake and assorted fungus 松茸榆耳黃耳燉雪蓮子
Chilled Ginger Milk Custard, Black And White Sesame Rolls And Deep Fried Mini Sesame Balls With Egg Custard 薑汁奶凍, 黑白芝麻卷, 奶皇煎堆
Greenland prawns in a cold salad
Curry Mee
Beef Cheek Bourguignon (French traditional red wine stew)
Photos about Restaurant Lai Po Heen
Jasmine Tea Leaf Smoked Chicken
Fried glutinous rice with fresh mushroom and chicken floss
Petit Fours
Braised Rice With Crab Meat And Spring Onion香蔥蟹肉燴飯
Lai Po Heen, Mandarin Oriental
