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Roasted Turkey & Stuffed Leg with Cranberry Sauce & Turkey Jus (RM 445.00 for 5-6kgs ~ Takeaway menu)
Caesar Salad with Salmon & Grated Parmesan Cheese Yee Sang
Crispy Roasted Chicken with Szechuan Pepper Hot Sauce
Lamb Frenched Rack with Old Fashioned BBQ Spicy Chocolate Sauce
Meat Crab with E&B Sambal Sauce
Tomyam noodle, a lot of "liao" (ingredients)
Photos by summerkid
Teriyaki Ayam Bowl
Mee Siam with Kambing Rendang
Otak-Otak
New Chapter by The Owls Cafe
Sashimi – Nama Maguro, Kampachi, Tsubugai
Simmered dish – Beef Tongue with Japanese Turnip
Photos about Imperial Rama 泰华宫
Salted Egg Yolk Prawns
Dessert - Bird's Nest Snow Chrysanthemum Tea with Red Dates Layered cake.
Entree: Baked Golden Pomfret with Chef Sauce
Starters
Pan fried Lobster with Castle Ramen
