Home
Explore
Photos
Favourites
Blogs
Top Picks
Reviews
Suggest
More
Promotions
Reviews
Suggest
Foodie Photo
summerkid
Wok Fried Omega Egg with Curry Flavour, Australian Scallop, prawn and garden vegetables 碧綠滑蛋抄咖喱雙鮮
@
Chynna
Kuala Lumpur
KL Central
Hilton Kuala Lumpur
Like
0
Likes
•
www.malaysianflavours.com
Tags
Fried
Wok
Vegetable
Scallop
Prawn
Egg
Australian
Curry
Similar photos
Fragrant Garlic Prawns Puffs with tomyum sauce
Spicy Prawns & Celery Dumplings
Eggs Benedict
Thai Camp Preserved Eggs
Emerald Dumplings with Scallops
SMOKED SALMON GARLIC FRIED RICE
Photos by
summerkid
Oyamaimo Shake Maki
Aussie Gyudon
Mee Rebus
Mixed Salad with Squid Tentacles, Coconut White Curry Lo Sang 白咖喱魷魚須沙律撈生 (RM128/half Portion, RM238/ full portion)
New Chapter by The Owls Cafe
Interior
Photos about
Chynna
Steamed Shrimp and Bird’s Nest Dumpling and the Steamed Nanyang Chilli Paste with Coral Trout Fish Dumpling
Black Chocolate Partait with five nuts & sweet potato Chba Cha mousse Yam Ice Cream (五仁黑巧克力蛋糕配摸遮厘)
Claypot Stewed Abalone with Sea Cucumber, Sun Dried Oyster, Fatt Choy, Mushrooms and Bran Gluten 蔥油紅燒鮑魚三寶煲
Stewed Sea Cucumber with Dried Oysters, Goose Web and Fatt Choy
Duet Deep Sea Grouper with Dragon Fruits Sauce
Golden Roll Stuffed with Lobster, Black Truffle and Hong Kong Chives