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Foodie Photo
vkeong
Setouchi’s Bittern (Nigari) tofu with Yuzu dressing, Fried Greenling fish with Kinshinsai and Autumn Eggplant with Sesame Cream
@
Sasagawa Authentic Japanese Restaurant
Kuala Lumpur
Jalan Sultan Ismail
Sheraton Imperial Kuala Lumpur
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vkeong
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Setouchi’s Bittern tofu with Yuzu dressing, Fried Greenling fish with Kinshinsai and Autumn Eggplant with Sesame Cream
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