Photos by ojsiew
Interior
Hot Chocolate
Menu
Menu
Les Deux Garcons outlet:
Chicken Chop With Black Pepper Sauce
Photos about Mandarin Oriental Hotel
Curry
Saltimbocca from the Scallop on Pea Risotto and Amalfi Lemon Foam
The Cappuccino of Potato Foam
Double boiled 6 head abalone soup with fish maw and “Ming Mu Fish”
Chef Ricky Thein
