Photos by taufulou
Meats
Wok-fried Tiger Prawns with Vietnamese Five Spice Powder
Steamed Rice with Yam, Preserved Assorted Meat and Chicken Sausages in Lotus Leaf
Shirokawago Junmai Ginjo Sasa Nigori
Seared Seafood Skewer in Green Shiso Sauce
Steamed Omega rich grouper with chopped chilli paste and ginger parsley paste
Photos about Mandarin Oriental Hotel
Satay
The Cappuccino of Potato Foam
Flayed Salmon
Malay Kuih
Indian Section
