Green Curry With Chunky Chicken Meat/Mint Leaves/ Lime Leaves/Red Chillies/Local Brinjal/ Mini Green Thai Aubergines/ Coconut Milk-Thick, Creamy And Spicy Hot
Butter Milk Sea Prawns With Salted Egg Yolk
Poh Choy (Spinach)
Main Course: Stuffed Sea Cucumber with Noodle Cheese Sauce