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Chicken Biryani
Steamed Rice with Yam, Assorted Preserved Meats & Chicken Sausages in Lotus Leaves
Sliced chicken with fish paste and almonds served with a tart holding shredded chicken with mango and crunchy nuts
Double-boiled Dried Seafood & Black Chicken Soup
Chicken Feet or popularly known as “Phoenix’ Claws”
Chicken Wings – Cencaluk
Photos by ChristineLeng
Traditional Roasted Pumpkin Soup
Nasi Lemak
Seared Sea Bass with colourful saffron sauce
Mango & Bergamot
Lychee Rose
Bacon Wrapped Takoyaki & Kimchi Baby Octopus Salad
Photos about Lancelot Tea Guild
Lamb Ragout
Lancelot Tea Guild
Lancelot Tea Guild
Chicken Linguine
Tea
