Double Boiled Dried Premium Seafood Soup Served In Coconut
Gourmet Salad
Wagyu ribeye Grade 7
Duck Foie Gras Dumpling with Cappucino of Pumpkin soup with Roasted Cumin
Roasted Stuffed Turkey with traditional Pork & Chestnut stuffing, with side serving of maple-glazed carrots, roast potatoes, brussel sprouts and cranberry sauce