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Provencales: Mussels cooked with tomatoes, herbs & garlic
Mussels cooked with Leek and Apples
CHILLI PRAWNS
Cheesy Chilli Chicken Filled Pretzel
Spicy Style Chilli Crab 辣椒蟹
Fish, Mussels, Squid And Clams Baked In A Homemade Pomodoro Sauce
Photos by ChristineLeng
Flight Club
Chicken Koay Teow Soup
Wood Smoke Infused Blue Mussel, Scallop and Salmon avocado puree, micro cress and creamy honey mustard dressing
Christmas Pudding, Vanilla Sauce and White Chocolate Ice Cream
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Smoking Hog
Photos about Kai’s Plato
Interior
Calamari Hoops
Seafood Platter of 4 persons (Captain Platter) that came in a three layer steam pot
Seafood Platter of 4 persons (Captain Platter) that came in a three layer steam pot
the second layer of seafood galore: mud crabs, slipper lobster and scallops
