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Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Grilled Cod Fish
Deep-fried Prawns with Lemon Mayonnaise Sauce
Prawn Briyani
Cutlass Fish Nanbanduke with Kikka Flower and Loofah marinated with vinegar
Bihun Tom Yam
Photos by Jloi
Dessert
Curry Udon RM10.90 (S) / RM12.90 (L)
Niku Udon RM12.90 (S) / RM14.90 (L)
Snack
Duo of HK Siew Mai & Carrot Cake
Snowy Char Siew Bun
Photos about One Recipe Cafe (亞1生蝦魚頭米)
Tomyam Noodle
Curry Flavour Fresh Prawn Fish Head Mee Hoon
King Crab Fish Head Mee Hoon
Clear Vegetable Soup
Fried Dragon Prawn Balls
