Mushimono Hokkaido King Crab Chawanmushi with Truffle
Mix rice as base, follow with Japanese Cucumber, Potato, Cauliflower bits, Shimeiji Mushroom, Dried Cranberries, Topped with Smoked Salmon (add RM1) with Honey Soy Dressing
Truffle Xiao Long Bao
Crystal Vegetarian Dumpling with Truffle Oil Essence