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Ais Kacang (Shaved Ice with Syrup and a myriad of ingredients including red bean, crunchy toasted peanuts, corn, cendol and more)
Chilled Australian Grain Fed Rib-Eye (10oz/300gm)
Tab Tim Krob- Water Chestnut with Jackfruit in Coconut Syrup
Fresh Chilled Oyster
Chilled Tomato, Watermelon and Feta
Chilled Ginger Milk Custard, Black And White Sesame Rolls And Deep Fried Mini Sesame Balls With Egg Custard 薑汁奶凍, 黑白芝麻卷, 奶皇煎堆
Photos by mimid3vils
Steamed Kerai Fish with Superior Soy Sauce 黄袍加身
Interior
Chinese New Year Cake with Shredded Coconut 步步高升
Double Boiled Lotus Root and Peanut Soup
Brownies and Chocolate Sauce
J & G Fried Chicken
Photos about Ti Chen
Oven Roasted “Pei Pah” Duck
Honeydew Sago infused with Calamansi Juice
Ti Chen Restaurant
Steamed River Patin Fish with Green Ginger Sauce (特色青姜茸蒸河八丁鱼)
Warm Nien Gou with Grated Coconut
