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Foodie Photo
pamela_ybc
Shang Palace
@
Shang Palace
Kuala Lumpur
Jalan Sultan Ismail
Shangri-la Hotel
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Photos by
pamela_ybc
Steamed Tapioca with Coconut Cream
Stir Fried Char Koay Teow
Thab Thim Krob
Appetizers – The Lock Fyne, Scottish Salmon Tartare, Half Dry Cherry Tomatoes, Lemon, Olive Oil, Taggiasche Olives, Capers and Crutons
“Fnto Della Casa”
Rendang Chicken Whole Leg
Photos about
Shang Palace
Dried Seafood Combination
Har Kow (Prawn Dumplings)
Sharks Fins
Sweet Beancurd
Roast Duck with Marinated Clam Shell
荔芋香蔥角 “Hiong Choong Gok” (RM9.00) and 鮮蝦腐皮卷“Fu Pei Gyun” (RM 15.00)