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Deep-fried Chicken Wings with Hotsauce
Roast Leg of Lamb
Seafood Roulade
Fried Yang Neum Chicken
Ballotine of Chicken & Truffle
Hainan Chicken Rice Roasted
Photos by pamela_ybc
Red Rubby Waterchestnut
Penang Hokkien Char
Dishes
Buffalo Mozzrella and tomatoes “caprese” in olive oil, oregano, and basil with anchovies, rocket olives, and balsamic
Baked Bun with BBQ Pork (脆皮焗叉烧包)
Soleil
Photos about Villa Danieli
Crispy skinned salmon with spinach, chickpea, glazed Belgium endive and orange reduction
Dish
Starter
Oven roasted Australian beef Striploin with Gnuddi, soffritto in beef jus, parmesan shaved and extra virgin olive oil
Amouse Buche: Smoked duck breast with caramelized apple, mint and berries coulisse
