Home
Explore
Photos
Favourites
Blogs
Top Picks
Reviews
Suggest
More
Promotions
Reviews
Suggest
Foodie Photo
summerkid
Stir-fried Scallops with Pumpkin, Asparagus, Celery and Macadamia Nut Small RM 88++, Medium RM 132++,Large RM 176++
@
Celestial Court
Kuala Lumpur
Jalan Sultan Ismail
Sheraton Imperial Kuala Lumpur
Like
0
Likes
•
www.malaysianflavours.com
Tags
Celery
Stir-Fry
Pumpkin
Macadamia
Nut
Scallop
Asparagus
Similar photos
*Crystal “Spinach Phoenix Eye” Dumpling with Scallop and Prawn
Pak Kut Phad Gar Pi (Stir-fried Paku with Belacan)
Complimentary Pumpkin Soup
Double Boiled Fish Maw Soup with Black Mushroom and Dried Scallop 幸福满窝
Double-boiled Village Chicken Soup with Cordyceps Flowers, Dried Scallops & Bamboo Pith
Baked Two Varieties Rice with Seafood in Pumpkin
Photos by
summerkid
Aussie Gyudon
New Chapter by The Owls Cafe
Double Boiled Chrysanthemum with Longan & Black Sesame Rice Dumpling
Sashimi – Nama Maguro, Kampachi, Tsubugai
Braised pork knuckle, fresh mushroom & sea cucumber 红烧鲜菇海参猪手
Steamed Live Australia Jade Perch Fish 清蒸雙飛澳州鱸魚
Photos about
Celestial Court
Stir-fried Scallops with Pumpkin, Asparagus and Celery served with Macadamia Nuts
Dishes
Dessert
代代平安(干贝鲍鱼酿豆袋) Braised Abalone Treasures Pockets with Dried Scallop and Vegetable
Appaloosa Horse 马年丰收庆团圆(双宝捞生)
Chilled Earl Grey Syrup with Hasma, Snow Fungus and Black Dates