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Front View of Qi Xiang Fish Head Steamboat
Baked Fish Papillote
Steamed Rice with Yam, Assorted Preserved Meats & Chicken Sausages in Lotus Leaves
Double-boiled Fish Maw Soup with Black Mushrooms & Dried Scallops
Steamed Live Australian Jade Perch
Kerala Fish Curry
Photos by summerkid
Interior
Mee Siam with Kambing Rendang
Fried Rice with Assorted Chinese Waxed Meat Wrapped in Lotus Leaf
Coconut Pudding 萬事如意 （椰子布丁）
Appetizer – Kuri Kannoni, Ishito Taduki, Gufu Kawa no Sunomono, Mie Kaki
Fortune combination platter 一品大四喜
Photos about Xin Cuisine
Steamed Chicken with Minced Pork Wanton and Chinese Cabbage in Broth 菜膽云寳上湯雞
Beancurd Stick Chicken Soup
Chilled Aloe Vera
Braised Vegetable with Fermented Beancurd 溫公齋褒
Four Hot Hors d’oeuves
