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Minced Meat Preserved Vegetables Tofu 菜香豆腐
Southern Bang (Medium Spicy) Crab with Corn and Enoki Mushroom
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
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Blue Swimmer Crab Meat
CRUNCHY SOFT SHELL CRAB BURGER
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