Photos by low.b.leong
Bak Kut Teh
Set Lunch
Steaming Hot Claypot Of Garouper Fish Head With Lots Of Assorted Vegetables (Red, Creamy And Spicy)
Dumpling
Skewered Well Marinated But Sweet Moo Ping (Pork Belly) And Sausage
Stir Fried Freshly Pluck Pucuk Paku With Sambal Belacan And Onion
Photos about Xiao Fei Yang
Mah Lat and Herbal Soup Base
Two herbal flavored broth
Sliced Beef
Table Setup
Assorted ingredients like pork ball, prawns,cuttlefish/pork ball,pig's tendon ball, sliced Toman fish, white tofu, Tong Oh, Nai Pak Choy, fried beancud sheets, Chinese Long cabbage, Enoki mushroom, hand made noodle,
