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Wok-fried Tiger Prawns with Vietnamese Five-spiced Powder
Wok-fried Tiger Prawns with Curry Leaves & Lemongrass
Earl Grey Cured Loch Fyne Salmon bathed with Lemon Butter Sauce
Prawns in Fragrant Tamarind Coconut
PRAWNS AGLIO OLIO PASTA WITH SAUTE’ED SPINACH
Boiled Greens in bonito-flavoured soy sauce, fried tofu and Mizuna baby fish
Photos by email2me
Macaroni Cheese
Island Seafood Pizza
Beverages
Bread & Butter
Simple menu
Galbi Tang – Beef Short Ribs Soup
Photos about Pak Loh Chiu Chow Restaurant 百樂潮州酒樓
Tea
Authentic Top Shell with Preserved Vegetables
Pak Loh Chiu Chow (百乐潮州菜馆)
Interior
Steamed Fillet of Imperial Sea Grouper Rolled with vegetables in chiu chow style
