Pan Roast Lamb Rump with Thyme Pumpkin Puree and Sauteed Asparagus and Citrus Glazed Lamb Jus paired with Castelgiocond Brunello Di Montalcino DOCG 2005 @ Villa Danieli

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Photos by EuniceEunny

Moroccan Beef pizza

Dishes

Chocolate Mousse With Ginger Bread Crisps

Spring Peach

Big Prawn Dumpling with pickled vege soup

Creamy Gula Melaka Marquise With Sour Meringue

Photos about Villa Danieli

Lid Caprese Salad, Roasted Pumpkin with Baby Spinach and Walnut, Roasted Beef Salad with Mustard Dressing and Arugula, and etc.

Soave 2013

Palazzo Della Torre IGT, Allegrini 2010

Pre Dinner Drink: Santa Margherita Brut Valdobiadene DOCG

Baked Tagliatelle with Capsicums, Red Onions, Mushrooms in Alfredo and Herbs Sauce

Ox tongue timbale with gherkin, roasted cherry tomato, sour parsley pesto and balsamic reduction