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Crab Generation 蟹的傳人
Crab
Soft Shell Crab Salad topped with Sesame Dressing
Deep-fried Tofu Puffs with Scallops and Fish Roe and Softshell Crab with Roasted Sesame Sauce wrapped in Egg Rolls
Brown Crab @ 1.4kg
CRUNCHY SOFT SHELL CRAB BURGER
Photos by annna
Condiments
Kazoku-Ai serves thick slices of Sashimi Salmon
Teppenyaki Assorted Mushrooms
Morganfield’s Publika
Chateau De Caffeinees
Menu
Photos about SOULed Out
Deep Fried Calamari
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Classic Mojito (Happy Hour @ RM19 | Normal Price @ RM28), Lychee, Asam Boi and Mango
SOULed Out
Prawn Aglio Alio
