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Fried Beef Noodles
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
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Fried Crab with Salted Egg 咸蛋螃蟹
COMBO G Grilled Chicken Pita Bread + French Fries + Soft Drink
Roti Jala with Chicken Curry
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Wood & Steel
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Braised Meat Ball with Abalone Sauce
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Deep Fried Spare Ribs with Red Wine Sauce 紅酒骨
Stewed Noodles with Minced Pork and Egg Pant with Teo Chew Sauce 潮醬肉碎茄子燜夏面
Fried Rice with Cheese and Roasted Pork in Hot Stone Casserole
