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Steamed Cod with Artichoke and Lemongrass Sauce
Lotus Leaf Steam Sticky Rice with Duck
Double Steamed Lotus Roots and Peanut Soup
Steamed Seabass with Chilli & Lime
Steamed Kerai Fish with Superior Soy Sauce 黄袍加身
Steamed Freshwater Prawns in Spinach Puree & Chinese Wine
Photos by sumptuous.blog
Interior
Dragon Star Inn Hai Nam Chicken Rice (龙门星店 SUKI 正宗海南鸡饭)
Hainanese Chicken Rice (2 Pax)
BBQ Whole Suckling Pig/大鸿片皮乳猪全体（六位用半体)
Sambal Belacan
Sambal Petai Sotong/苏冬三峇臭豆
Photos about Fook Hin Bak Kut Teh Restaurant
Braised Pig’s Knuckle with Chicken Feet
Sweet and Sour Pork
Fish
Business Card
Tanks of live seafood
