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sumptuous.blog
Stir-Fry Sweet Potato Leaves in Shrimp Paste (Belacan) (炒番薯苗)
RM 8.00
@
Pu Yuan Restaurant (檏苑小食馆)
Kuala Lumpur
Petaling Lama
Jalan Klang Lama
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Tags
Potato Leave
Stir-Fry
Potato
Shrimp
Paste
Stir-Fry Sweet Potato
Shrimp Paste
Sweet Potato Leave
Sweet
Belacan
Sweet Potato
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Photos about
Pu Yuan Restaurant (檏苑小食馆)
Restoran Pu Yuan (檏苑小食馆)
Dishes
Stir-Fry Sweet Potato Leaves in Shrimp Paste (Belacan) (炒番薯苗)
Signature Fried Homemade Beancurd (招牌自製油炸豆腐)
Fried Glass Noodle (炒東粉)
Fried Chicken with Oatmeal