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Crab RM70/KG
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Crab
Blue Swimmer Crab Meat
Egg Tarts
Fried Rice with Salted Egg & Seafood
Photos by neko1712
Duck Confit
Warm Salad Dish Of Peas And Bacon And Bacons
Menu
Fried Chicken Rice
Scallop Dumplings
Leonardo's
Photos about Robson Heights Seafood Restaurant
Salted Vege Soup
Steamed Marble Goby (Soon Hok)
Yee Sang
Barbaric Instints
Sizzling Beancurd
