Traditional dumpling with yam served with Chiu Chow chili paste, Vegetarian dumpling with mushroom and carrot served with Chiu Chow tangerine oil, Carrot and crab meat dumpling served with preserved bean paste. @ Restaurant Lai Po Heen

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Photos by missyblurkit

Nasi Kukus Ayam Berempah

Chicken thigh

Seafood Pot

Chilled Ginger Milk Custard

Crab & Mussel

Salad

Photos about Restaurant Lai Po Heen

simmered papaya with brown fungus in chicken broth 雞汁野生雲耳煮萬壽果

Braised sea treasure soup with American ginseng and Chinese cabbage

Sweet Sensation

Crispy Chinese Herbal Jelly with Honey, Avocado puree and Pumpkin Cake

Appetizer – Peanuts on Balsamic Vinegar

Fresh Durian Crepes