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Braised Chinese Cabbage with Black Mushroom and Dried Scallop Sauce
Mushimono Hokkaido King Crab Chawanmushi with Truffle
Grilled Scallop with Crab Tartar
Gratinated Cheese Hokkaido Scallop, Red Prawn Oil, Coriander Mango Salsa
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Prosperity Yee Sang
Photos by missyblurkit
Traditional dumpling with yam served with Chiu Chow chili paste, Vegetarian dumpling with mushroom and carrot served with Chiu Chow tangerine oil, Carrot and crab meat dumpling served with preserved bean paste.
Dishes
Fuchuk YiMai
Dumplings
Interior
Fish, Mussels, Squid And Clams Baked In A Homemade Pomodoro Sauce
Photos about West Lake Garden Chinese Restaurant
Double-Boiled Soup with Dried Seafood and Cordyceps
Tri-Colour Dumplings
Nian Gou - sticky cake
Interior
Canadian Cod Fish Steamed with Golden Garlic Superior Soy Sauce
