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Tart
Salt Baked Chicken 鹽鋦雞
Baked Banana Filo with Butter Caramel & Vanilla Ice Creamarfait
Salted Lean Pork and Preserved Egg Congee 下火皮蛋瘦肉粥
Aloe Vera Egg Tarts
Deep-fried Tofu Puffs with Scallops and Fish Roe and Softshell Crab with Roasted Sesame Sauce wrapped in Egg Rolls
Photos by missyblurkit
Traditional dumpling with yam served with Chiu Chow chili paste, Vegetarian dumpling with mushroom and carrot served with Chiu Chow tangerine oil, Carrot and crab meat dumpling served with preserved bean paste.
Roast Meat
Miso
Fish
Mussel
Grilled Mixed Sausage
Photos about Maju Palace Restaurant
Chee Cheong Fun
Baked Egg Tart
Har Kau
Poached River Carp Medallion
‘Siew Mai’ Yunan Style
