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Braised Pork Belly with Brown Sauce & Chinese Wine Served with Mantao 酒香東坡肉
Kao Ka Moo / Braised Pork Leg Rice
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Homemade Braised Rice 卤盖饭
Double-boiled Chinese Herbs, Dried Scallops & Fish Maw Soup
Braised Fish Maw with Dried Oysters & Black Mushrooms
Photos by mimid3vils
Steamed Kerai Fish with Superior Soy Sauce 黄袍加身
Prosperity Yee Sang with Fresh Salmon 鸿运三文鱼鱼生
Braised Pork’s Trotter with Black Moss and Vegetables 发财鲍汁烩猪手
Stuffed Bean Curd
Kimchi Jiggae
Creamed Pumpkin Soup spiced with Ginger
Photos about Restaurant Pin Xiang
Marmite Pork Ribs
Braised Garoupa Fish Head
Mixed Eight Treasure Vegetables
Poached spicy intestine salad
Deep fried salted egg yolk mantis prawn
