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Foodie Photo
ojsiew
Hommos
@
Al-Amar Lebanese Cuisine
Kuala Lumpur
Jalan Bukit Bintang
Pavilion KL
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Photos by
ojsiew
Hiyashi Goma Udon
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Iced Lemon Tea
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Steamboat Ingredience
Photos about
Al-Amar Lebanese Cuisine
Spinach Bonbon, Soujouk Mille Feuille and Herb Crust Filled with Hommos and Grass Fed Baby Lamb Fillet
Lebanese booze
Pureed Chick Pee
Starter
shanklish salad (front), tabbouleh harra (back)
Nougat Glacé Laid on a Bed of Vanilla Pineapple Confit Served with Pineapple Sauce & Spiced Chocolate Shell