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Bak Kut Teh
巴生叶荣（干）肉骨茶 Bak Kut Teh Klang Yip Yong
Clams & Live River Prawns Claypot Porridge (RM16 per portion of clams, RM10 per 100g river prawns) RM51 for this portion
Bak Kut Teh Soup
Claypot Herbal Ginger Duck
Grand Shanghai Assam Prawn in Claypot
Photos by vkeong
Dim Sum
Condiments
Deep Fried Wanton
Beef Tendon and Brisket noodle
Mak’s Chee Authentic Wonton Menu
Chicken Ramen (Tori Ajitama-Uma)
Photos about Restoran Fong Keow Bak Kut Teh
Fried shallots
Green vegetable with oyster sauce
Vegetables
Spring Roll
Sesame Chicken
