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Chicken Wing
Chicken Gyoza
Double-boiled Village Chicken Soup with Cordyceps Flowers, Dried Scallops & Bamboo Pith
Chicken Liver Crostini
Thai Curry Chicken
Chicken Ginseng Soup
Photos by taufulou
Lamb
Dishes
Steamed Tapioca
Roast Chicken and Duck Platter served with Marinated Jellyfish
River Prawn Served with Foie Gra Asparagus Salad with The Macallan Rare Cask.
Squid Stuffed with Preserved Cucumbers @ RM25 to pair with Hokkan Ichimonji Junmai Ginjo @ RM120/bottle
Photos about Restaurant Choon Yien
Choon Yien's Char Siew
Poached Choy Sum With A Little Bit Of Oil, Soya Sauce And Fried Garlic
“Boon Fei Sao” char siu
Delicious Char Siu
Restoran Choon Yien
