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Claypot Spare Ribs
Salted Lean Pork and Preserved Egg Congee 下火皮蛋瘦肉粥
Grouper Fish Head Steamboat with copper pot and charcoal
Claypot Prawn Glass Noodle 砂锅冬粉虾
Sliced chicken with fish paste and almonds served with a tart holding shredded chicken with mango and crunchy nuts
BAKED COD FISH WITH PESTO MASH
Photos by GourmetGarden
Sushi Go Around
White Asparagus Cream Soup
Serunding (Meat Floss)
Buta Shabu-Shabu Salad
Chillin’ Sizzle
Chicken Item (Poach Chicken with wine and goji berry or wolf-berry)
Photos about Restoran Hoy Tin Lau
3 Yolks Steam Egg “三黄蛋”
Stir Fry Mixed Vege “清炒杂菜”
Hoy Tin Lau
Sar Keong Chicken “沙姜鸡”
Claypot Goose Feet cook with Salted Fish “咸鱼鹅掌煲”
