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Double Steamed Chicken Herbal Soup
Poached Eggs & Beef Bacon
Chilled Ginger Milk Custard, Black And White Sesame Rolls And Deep Fried Mini Sesame Balls With Egg Custard 薑汁奶凍, 黑白芝麻卷, 奶皇煎堆
Morrocan Baked Eggs
Steamed Lotus Leaf Rice with Diced Chicken & Yam
Deep-fried Tofu Puffs with Scallops and Fish Roe and Softshell Crab with Roasted Sesame Sauce wrapped in Egg Rolls
Photos by GourmetGarden
Plenty of Japanese Alcohol
Assam Laksa
Desserts
Carrot Cake
Daikon Sarada
Nama Ika Teriyaki
Photos about Restoran Hoy Tin Lau
Sar Keong Chicken “沙姜鸡”
Stir Fry Mixed Vege “清炒杂菜”
Sar Keong Chicken “沙姜鸡”
3 Yolks Steam Egg “三黄蛋”
Claypot Goose Feet cook with Salted Fish “咸鱼鹅掌煲”
