Home
Explore
Photos
Favourites
Blogs
Top Picks
Reviews
Suggest
More
Promotions
Reviews
Suggest
Foodie Photo
lingzie
Lotus Roots Stir Fried with Macadamia Nuts
@
Hau kee Seafood Restaurant
Kuala Lumpur
Cheras
Taman Cheras
Like
0
Likes
•
lingzie.com
Tags
Lotus
Fried
Stir
Stir Fry
Macadamia
Nut
Lotus Root
Similar photos
Deep Fried Tempura Prawns
Seasonal Pan Fried Salmon Bone
Chilled Ginger Milk Custard, Black And White Sesame Rolls And Deep Fried Mini Sesame Balls With Egg Custard 薑汁奶凍, 黑白芝麻卷, 奶皇煎堆
Fried Kangkung 马来风光
Pan Fried Carrot Cake with Preserved Meat 煎萝卜糕
Boiled Greens in bonito-flavoured soy sauce, fried tofu and Mizuna baby fish
Photos by
lingzie
Mussels
Hints of industrial chic in the decor.
Fish & Prawns Porridge (RM12 per 100 grams of Fish, RM12 per 100g Sea Prawns) RM 72 for this portion
Clams & Live River Prawns Claypot Porridge (RM16 per portion of clams, RM10 per 100g river prawns) RM51 for this portion
Italian Sausage with Tomatoes Baked
Dry Aged Pork Steak
Photos about
Hau kee Seafood Restaurant
Crab with Chinese Herbs and red wolfberries
The Superior Spinach Soup
Guinness Stout Spare Ribs
Brinjal with Fish Cake
Cheese Roll
Clay pot Butter Crab