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Restaurant Todak (Orang Asli) 旗鱼海番
Double-Boiled Shark's Fin Soup with Sea Treasures & Fresh Scallop 黄焖汤烩海中宝翅
Hot Soy Bean with White Fungus, Lotus Seed and Gingko Nuts
Orange and Chocolat Souffle with English Custard and Grand Marnier
Yakimono - Baked papaya with seafood and mushroom (Papaya Motoyaki)
Orange Juice
Photos by food2buzz
Portugese Tart
Grilled Chicken
Skewed Scallop
Lala in Superior Soup Stock
Sambal Belacan Kang Kung
Crispy Skin Salmon on Lemon Thyme Polenta, Ratatouille & Mizunawith. Capers Tomato Fondue & Aged Balsamic Reduction
Photos about Shanghai Restaurant
Hand Crafted Dough
Stir Fried Eggplant With Salted Egg Yolk
Fried Eggplant With Salted Egg
Dim Sum
Braised Shanghainese Pork With Vegetable
