Terrina di Manzo Caldo Aromatizzato con l'italiano
Salsiccia Affumicata e Scottato Foie Gras, Bollito di Patate Viola, Rucola
Purea e Bambino di Carote
Combination of Seared Foie Gras, Tomato and Onion Tart & US Scallops with Yellow Mushrooms, Chive Salad
Pan Seared Foie Gras
Foie Gras Mousse with Flavoured Pearls
Grilled Kurobuta Pork Loin with Pan Seared Foie Gras and Port Wine